Just like the French, New Yorkers have an uncanny ability to burn off the city's most delicious pastries with an intensive walking regimen—which happens naturally when a trip requires more than two subway transfers. Reviews on Best Italian Bakery in New York, NY - Veniero's (2072 reviews), Joe's Sicilian Bakery (100 reviews), La Bella Ferrara Cafe (458 reviews), Pasticceria Rocco (1026 reviews), Casa Toscana (1 reviews), Cerasella (21 reviews), IL Fornaio Bakery Cafe (279 reviews), Madonia Brothers Bakery (266 reviews), Angelina Bakery (190 reviews), Villabate Alba (495 reviews) Ahead, the 15 finalists that are essential to New York City’s bread and sweets scene. Expertly designed by Brooklyn studio Workstead, this bakery and café is a literal hole-in-the-wall that showcases as much expert craft in its classic French bread and pastries by Roger Gural as it does in its meticulously designed interior. No problem: Learn to make your own, via Breads' baking classes; they're currently offering a challah workshop so you can learn to bake their famous chocolate babka right at home. You might not have your very own French maman (mom) to whip you up delicious baked goods back home, but here's the best next thing: the French-owned and operated Maman, a cozy café and bakery with several locations in Manhattan and beyond. The History of … The 10 best cookies in NYC (and where to find them) Restaurants Bakeries We rounded up the best cookies in the city—crunchy or chewy, thick or thin, here’s how the cookie crumbles With locations in East Village, Williamsburg, and Greenpoint, mini-chain Bakeri offers baguettes, focaccia, sweet apple cakes, cinnamon buns, and more—all served by a cheerful bunch of bakers outfitted in baby-blue overalls and matching caps. This is one of the best dessert shops in the NYC. Sure, you'll get the standard cakes, brownies, and cookies requisite to any proper NYC bakery, but let your palate explore and you'll turn up some deliciously unusual culinary finds, too, courtesy of the creative dessert handiwork of pastry stars Umber Ahmad and Shelly Barbera (who are backed by celebrity chef Tom Colicchio). Magnolia Bakery is perhaps the most “classic”, old time-y New York City bakery. This enduring Upper West Side institution's winning combination of cozy digs and addictive baked goods has helped it branch out to four more locations in New York including the Hamptons and a brand new NoHo location. 2020 Best Bakeries in New York Area. Morning time rules for delectable house-made pastries and piled-high breakfast sandwiches, lunch promises a selection of elevated sandwich options (made, naturally, with homemade breads), while dinner sees house pastas, seasonal veggie dishes, and main entrées (like a vegetarian beet steak or Long Island duck breast), paired with a new-American wine list. Almondine's pastry chef and owner Hervé Poussot worked at Le Bernardin and Payard, and is partly responsible for bringing French pastry to New York back in 2004. Some of the world's finest breads, cakes, pastries and confections can be found across New York City. James Beard finalist Zachary Golper opened Boerum Hill's Bien Cuit bakery in 2011 with his wife, Kate Wheatcroft. 1. One in Soho and one on the Upper East Side. Cookies aside, choose from a selection of pastries (like brioches and sticky buns) and a spread of rustic breads and rolls. Another nice touch? Pop in and choose from a selection of family-inspired recipes, sourced largely from the south of France. Find reviews on the hottest restaurants, make reservations and see full menus by Zagat. Bien Cuit, which literally means "well-baked" in French, has been hailed as one of the city's best bakeries for its burnished whole-grain loaves, baguettes, and … See also: The 11 Best Cheesecake Spots in NYC. Hopefully this will give you some delicious ideas to fill your social distancing. There's a to-go counter, too, so you can take home that perfect loaf of rye or dreamy baked goods like their signature gravy-filled red-eye Danish, draped with country ham. Maman has locations all over the city, from TriBeCa to NoMad, Meatpacking, and Greenpoint, but its flagship bakery, café, and shop, is in SoHo. Pastry chef Herve Poussat didn’t expect his bakery to flood, but it did and he lost most of his equipment—and the Big Apple almost lost Almondine, one of the most revered French bakeries in Brooklyn and beyond. Gabrielle is the founder of décor site, Savvy Home, and has been a writer and editor for home décor and lifestyle publications for almost 10 years. The 12 Best Bakeries In NYC By Rebecca Fishbein Dec. 11, 2013 12:58 p.m. For more than 20 years, the Levain Bakery has built upon its loyal following, with devotees swearing by its baked goods. Since 1979, the Alaimo family has been bringing the finest, authentic Sicilian pastries, cookies, cakes, and breads to the good people of Bensonhurst and beyond. Bonus: The coffee and espresso are pretty darned good, too. Bien Cuit, which literally means "well-baked" in French, has been hailed as one of the city's best bakeries for its burnished whole-grain loaves, baguettes, and pastries. More than a traditional bakery, Maman brings South of France favorites to NYC: croissants, quiches, and even Oprah's favorite chocolate chip cookies. Try One of New York City's Best Bakeries, A Definitive Guide to the Best of Montréal—Just in Time for Summer, My Brooklyn: Wythe Hotel Owner Peter Lawrence on the Local Spots to Know, Get Ready for Dumplings—These Are the Best Chinese Restaurants in NYC, Take Happy Hour to New Heights at These Rooftop Restaurants in New York City, All the Cool Girls Book These Stylish NYC Hotels for New Year's Eve, How to Beat the Sunday Scaries, According to 6 Successful Women, Beyond Mardi Gras—Local-Approved Things to Do in New Orleans, 11 Moisturizers That Offer A Little Something for Every Skin Type. Maybe you’ve been tasked with planning your BFF’s next birthday party. we guarantee there is something on this list to satisfy your cravings. 7 reviews of Harris Bakes "I had stumbled upon Harris Bakes after I ran into issues with another local b… The frostings are fluffier, the fillings are finer and the chocolate is simply more divine. If you have a carb craving, we have just the list for you, especially if you live in New York City or plan on visiting anytime soon. The pastries don't disappoint either: Look out for classics like cookies and croissants, paired with special Jewish creations, too, including chocolate babka and rugelach. The small café and bakery offers everything from delicious coffee to artisanal bread and light lunch options. Bakeries in New York City, New York: Find Tripadvisor traveller reviews of New York City Bakeries and search by price, location, and more. Best Bakeries in New York 2020. There are no cronuts sold at Dominique Ansel Kitchen – for that, you'll need to hit up the original SoHo bakery, just a short walk away. The Specialty: Maple-glazed crullers or the rotisserie chicken sandwich, if you're in the mood for something substantial. The Specialty: Cannoli Danish studded with Luxardo cherries. At nighttime, the venue transforms into U.P., a ticketed after-hours affair, featuring a desserts-only tasting menu. For some of the city's very best cupcakes and cakes, make way for this laid-back Yorkville bake shop. And those drool-worthy bakery windows, which seemingly crop up on every corner, enticing passersby with wafts of fresh-baked deliciousness, are certainly no exception. From French croissants to doughnuts, bagels, and even cronuts! One of the best bakeries in NYC for macarons in a posh setting French based Ladurée has two locations in Manhatten. Look no further than Flatiron's Pâtisserie Chanson. If that's not enough to satiate your inner sugar fiend, there are cheesecakes and seasonal pies (from key lime to chocolate pecan) on order, as well. Bonus: The café has outposts in Lincoln Center and Bryant Park, too. The lab offers bread- and pastry-making classes and chef-led tasting events. Need we say more? Here, you can choose from (or pre-order) an assortment of made-from-scratch cakes, with classic flavors like carrot, red velvet, and "Brooklyn blackout" four-layer chocolate, along with specialty cakes like lemon, marble, and coconut—all finished off with additionally delicious layers like chocolate pudding filling or cream cheese frosting. They claim that Man cannot live on Bread alone, and it's true—Man … The Valentine's Day Gifts Your Wife Wants. (Just note custom cake orders need three days for processing). Honestly, try them all! This bakery is famous for having the delicious croissants, desserts and different types of bread. The goal: to create economic opportunities through careers in food with training and incubator programs. Choose from baked goods, artisanal breads, and a full breakfast or lunch menu (with items like quiches, sandwiches, salads, and, of course, plenty of pastries and desserts); the Tribeca location even has its own bar. I also suggest the Peanut Butter & Jelly cupcake- jelly filled with peanut butter frosting ;) Read more. The Greatest Love Stories of All Time. Or maybe you made it through a particularly stressful week and still managed to be nice to everyone. The Madison avenue location on the UES was the first North America location for Ladurée. Bakeries in New York City, New York: Find Tripadvisor traveler reviews of New York City Bakeries and search by price, location, and more. The Specialty: Nutty chocolate chip cookies. Choose from lunch fare, too like sausage and lentil soup, or edamame avocado toast. True to its name, this Union Square bakery and café/coffee shop specializes in fresh-baked breads. The Specialty: Brown sugar upside-down cake. More: NYC’s 6 Best Alternatives To Cronuts This is the bakery that started the Cronut . Tarrah: Red Velvet cupcake is by far the best in the city!! For some of the city's very best cupcakes and cakes, make way for this laid-back Yorkville bake shop. The Specialty: Feathery, buttery croissants and the lemon meringue tart. Created as an experiment for the Williamsburg Hotel, Brooklyn Bread Lab is a new dynamic warehouse kitchen in Bushwick dedicated to providing unique bread and pastries for the Williamsburg Hotel and its restaurant, Harvey. As is the case with so many things in Manhattan, New Yorkers are positively spoiled for choice. Pastry chef Dominique Ansel is behind one of the city's most buzzed-about pastry trends, and he's now moved on from his famed croissant-doughnut hybrid pastry to create what he dubs a "hybrid bakery": the bakery-meets-café institution that is Dominique Ansel Kitchen. Ready to carb-load? Pop in for a coffee and a pastry, or stay for lunch. Swing by for a dizzying selection of artisanal, handmade breads, rolls, and specialty challahs, baked fresh daily with whole grains and other natural and organic ingredients. My newest “Experience the Big Apple from Home” video – the best BAKERIES in NYC. A West Village spin-off of his cronut-churning bakery just a few blocks away, foodies flock to the café establishment to indulge in made-by-the-minute pastries, turned out by a dedicated team of pastry chefs, with a kitchen menu that claims that at least 70 percent of featured items will be "finished, assembled, or baked right when you order them." The pastries and artisanal bread by head baker Alex Bois sell out early (and so do its brunch seats), so get there early to score your window spot and a coveted croissant. A spin-off to its popular Philadelphia counterpart (High Street on Market), this bakery-eatery, set at the nexus of the Meatpacking District and West Village, attracts constant crowds for breakfast, lunch, and dinner. Many of these bakeries are delivering and available for pick-up during the quarantine, and some even ship NATIONWIDE! Opened by Rory Macdonald, this European bakery celebrates specialties from all over Europe: hazelnut kouign-amann, tall croissants, éclairs, and British-style scones. Zagat's guide to the top restaurants. You'd probably never expect to find a top-rated bakery in an unassuming TriBeCa office building, but that's exactly what makes Arcade Bakery so special. Michelin-starred chef Daniel Boulud never ceases to expand his empire, one that includes three locations of Épicerie Boulud, an eat-in/take-out traditional French market and bakery. She is based in New York and has covered the both the city and state for TripSavvy since 2014. 15 Essential New York Bakeries. The Chinatown storefronts bake their buns onsite, and almost all of the sweets we tried from both ranked high, if not exceptional. Fancy a glass of wine with your brioche? It’s menu also comprised pizza, soups, quiches and sandwiches. Elissa Garay is a freelance writer that specializes in travel writing. The one caveat? The Best Modern Love Songs. See the pastry chefs in action at the open kitchen, as they unveil the made-to-order mystique behind that lemon tart or matcha-dusted beignet with your name on it. New York Habitat: Get the banana pudding and some red velvet cupcakes. This polished, exotic-sounding West Village bakery/café delivers baked goods that are inspired by flavors and tastes the world over. Best Bakeries in Midtown (New York City): See 6,613 Tripadvisor traveler reviews of Bakeries in Midtown New York City. The Best Bakeries Overall Our two favorite bakeries were, some what unsurprisingly, the largest: chains Tai Pan and Fay Da , with dozens of locations around the city. Jessamyn Rodriguez's nonprofit is as much a social justice enterprise as it is an international wholesale bakery—baking international sweets from Moroccan m'sen, naan, tortillas, challah, and more. Where to Find the Best Cakes & Pastries in New York When you crave something sweet, nothing compares to a hand-made confection picked up at a local bakery. Bakeries in New York City, New York: Find Tripadvisor traveller reviews of New York City Bakeries and search by price, location, and more. Best for: Croissants, macarons, mille-feuille, and fine desserts. Read about where to buy these great products from New York's best bakeries. Ovenly 31 Greenpoint Ave., nr. Here are the best bakeries in NYC. Tucked away on 19th Street just above Union Square, Danny Meyer's newly opened Daily Provisions is a godsend for office workers in the area (NYC-based MyDomaine editors can attest). The Specialty: The afternoon tea, which features éclairs, macarons, caramels, chocolate, and coffee from Stumptown, Skip Times Square—These Are the Best Italian Restaurants in NYC, Bon Appétit—These Are Hands Down the Best French Restaurants in NYC, The Best Restaurants in Brooklyn Will Convince You to Cross That Bridge, Skip the Parade: The Best 15 Things to Do in NYC For Thanksgiving, The Best New York City Hotels Under $200 a Night, The Most Beautiful Cities in the World for an Urban Adventure, This is the Ultimate Experience Gift Guide to New York City, In the Mood for Something Sweet? These are many of NYC famous bakeries and sweet shops you can visit in one day. The website has been neglected since Shavuot, so it’s best to call or simply stop in. West Villagers are in love with the new High Street on Hudson, the popular brunch spot and bakery. Known for their insanely delicious old fashion Banana Pudding (something on every NYC foodie’s bucket list), the bakery also makes excellent cupcakes and cakes. There are some seasonal flavors, too, including the pumpkin spice cake, which is available each fall. From Milk Bar to Levain Bakery to Magnolia Bakery. There are plenty of sweets on hand (the chocolate chip cookie is downright swoon-worthy), with savory items, too, spread out over a seasonally updated menu based on changing and locally available ingredients. James Beard finalist Zachary Golper opened Boerum Hill's Bien Cuit bakery in 2011 with his wife, Kate Wheatcroft. From pies to cookies to cakes, they deliver all these goodies from NYC's best bakeries. Address and phone: 189 Spring St (212-219-2773) Website: dominiqueansel.com Good for: Fans of inventive, French-inspired desserts from one of the world's most recognized pastry chefs The world recognizes it as the home of the Cronut (and the Cronut Line), but pastry fans know that there's so much more to Dominique Ansel's white-walled Soho bakery. Case in point: decadent, cream-filled or chocolate "choux"; Linzer cookies; coconut cakes; and their signature brioche donuts. But don't get fooled by tourist traps—to get the best bread and pastries in New York, you need to know where to look: in Brooklyn warehouse kitchens, nonprofits in Harlem, even office buildings in TriBeCa. By Carolyn Kuang-chen Stanley | Oct. 25, 2016. The Specialty: Bagels, of course, and more specifically, its house salmon tower. Bakeries in New York City, New York: Find Tripadvisor traveller reviews of New York City Bakeries and search by price, location, and more. Grub is particularly fond of the raspberry slice: a raspberry-filled pastry with lemon icing that tastes like the world’s best homemade Pop-Tart. Hot Bread Kitchen is unique. Indeed, in NYC, sweet tooths have never had it so good. In fact, Villabate Alba has arguably the best cannoli – stuffed with sheep’s milk imported from Sicily to … When Hurricane Sandy hit NYC 3 years ago, the storm leveled one of Brooklyn’s best bakeries. By night, the bakery transforms into a dessert bar with an inventive tasting menu. One word to reel you in: Cronut. 9 NYC Bakeries with the Perfect Cakes for Whatever Occasion It’s someone’s birthday somewhere. Whether it's cookies and cakes, perfectly presented pastries and pies, or artful loaves of bread that you're craving, there's a bakery to answer the call. The bakery offers a selection of bagels, challah bread, and pastries, while the restaurant specializes in fish preparations and also offers a traditional Russian caviar and vodka service. (Go, you!) Tisserie 55. But when you really want to make those calories and carbs count, why indulge just anywhere, when you can seek out one of the best bakeries in all of Manhattan? The Specialty: Caramel-apple Danishes and hazelnut brioche buns. Also, feel free to comment and share YOUR favorite bakeries! So the next time you are in the mood for something sweet and don't want to leave home, you can choose from one on these NYC bakeries that Sweetist offers. Sweetist is a NYC delivery service whose aim is to make your life sweeter by delivering desserts straight to your door (with a small fee, of course). One could not discuss NYC bakeries without mentioning bagels, which brings us to Sadelle's. More than a traditional bagel shop, Sadelle's is a restaurant and bakery by Major Food Group in the heart of SoHo. The original location is in the Lincoln Center, and outposts are also located at the World Trade Center and Plaza Food Hall. Coming out on top are its legendary, gooey, oversized cookies (don't miss the six-ounce chocolate chip walnut variety), but whatever you order, you'll be guaranteed that it's baked fresh daily on-site, sourcing only natural ingredients. The 50 Best Spots to Get Dessert in New York City. So good you can't wait to get to the bakery to pick up more? Brooklyn's Best Bakeries to Satisfy Your Sweet Tooth, The Best Breakfast Spots in New York City, Don't Miss These Bakeries When You Travel To Salt Lake City, Rise & Dine: The Best 20 Places for Brunch in Los Angeles, The Best Places for Pastries and Sweets in Bordeaux, Desert Dining: The 16 Best Restaurants in Greater Palm Springs. Anything that's not sold that day is donated to help feed the hungry. Natalie Vegel: Best black and white cookies in NYC Bill B: Best black-and-white and frosted black-and-white red velvet cookies in Manhattan Serious Eats: Black and white cookies, chocolate-y babka, and other classic New York desserts. 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